Present in professional appearance and mannerisms - Black slacks, black or white shirt or polo
High School Diploma or equivalent with at least one (1) year experience
Ability to learn food handlers service
Responsibilities
The duties and responsibilities of a Banquets Server are generally to provide exceptional customer service throughout the entire event process to ensure the highest standard of customer satisfaction
Assist with the complete setup and breakdown of the banquet area
Maintain a high level of cleanliness and awareness of sanitary practices
Other duties as assigned
This job is part time - usually weekend work. Flexible schedules based on your full time job.